| Sunday: | Closed |
| Monday: | 11:30am to 09:00pm |
| Tuesday: | 11:30am to 09:00pm |
| Wednesday: | 11:30am to 09:00pm |
| Thursday: | 11:30am to 09:00pm |
| Friday: | 11:30am to 09:30pm |
| Saturday: | 11:30am to 09:30pm |
31 E Eagle Rd
5109 Rochelle Ave
1400 S 2Nd St





Chef's Daily Design Soups
Pub's Macaroni & Vermont Cheddar Cheese of the Day
Grilled Shrimp Cocktail
served with a side of Fancy Sauce
| $14.00 |
Fried Calamari
with Jalapenos, Spinach and Onions served with a Garlic Aioli and Marinara
| $16.00 |
Roasted Brussel Sprouts
Sauteed with Dates and Garlic topped with Crispy Prosciutto
| $16.00 |
Cheese and Hummus Plate
Homemade Hummus, Apricot Honey Goat Cheese, Candied Walnuts, Celery, Carrots and served with Pita
| $17.00 |
Pub's Lobster Chips
Pub Chips tossed in Cajun Seasoning, Topped with Lobster, Scallions and a Cheddar Cheese Sauce
| $17.00 |
Cheese Steak Spring Rolls
served with Spicy Ketchup and filled with Cheddar Cheese and Caramelized Onions served with a Spicy Ranch Dipping Sauce
| $15.00 |
Shepherd's Pie Empanadas
topped with a Brown Gravy
| $15.00 |
Three Cheese Quesadilla
with Homemade Black Bean Mango Salsa, Jalapeños and Sour Cream
| $11.00 | |
Add Chicken | $14.00 |
Buffalo Chicken Quesadilla
with Homemade Black Bean Mango Salsa and Ranch Dressing
| $14.00 |
Chicken Fingers
served with French Fries and Honey Mustard Dipping Sauce
| $11.00 |
Pub's Famous Wings
| $16.00 |
Sweet Sesame Wings
| $16.00 |
Hot Wings
| $16.00 |
BBQ Wings
| $16.00 |
All Sandwiches are served with a choice of Pub Fries, House Salad or Caesar Salad;Sandwich Toppings: Cheddar, Provolone, Swiss Cheese $1 each; Caramelized Onions, Mushrooms $1 each; Crumbled Blue Cheese $1.50, Bacon $3; Add a Fried Egg $2 Avocado $2, Roasted Peppers $2 Substitute a gluten free sandwich roll $3
Pub's Hot Roast Beef
with Cheddar Cheese & Horseradish Sauce in Au Jus on a Long Roll
| $17.00 |
Blackened Salmon Cake Sandwich
with Lettuce, Tomato and Creamy Horseradish on a Brioche Roll
| $16.00 |
Marinated Grilled Chicken Breast Sandwich
with Lettuce, Tomato and Scallion Mayo on a Brioche Roll
| $13.00 |
6oz Petit Filet Sandwich
with Lettuce, Tomato and Creamy Horseradish Sauce on a Brioche Roll (Market Price)
Roast Pork Sandwich
Provolone Cheese, Broccoli Rabe, Roasted Peppers in Au Jus on a LeBus Roll
| $18.00 |
served with Lettuce, Tomato and Pickle on a Brioche Roll. Toppings: Cheddar $.75 Provolone $.75 Swiss $.75 Crumbled Blue Cheese $1.50 Caramelized Onions $1 Mushrooms $1 Bacon $2.75 Roasted Peppers $2.25 Avocado $2 Fried Egg $2.25 Gluten Free Roll $3.50
8oz Black Angus Beef
| $16.00 |
Turkey
Served with a fresh Scallion Mayo
| $16.00 |
Bean Bean Burger
Vegetarian Burger made with Chick Peas, Black Beans and Lentiils
| $15.00 |
Additions to any Salad: Petit Filet Mignon MP, Grilled Chicken $8, Grilled Salmon $13, Grilled Shrimp $12, Blackened Salmon Cake $11 Beef Burger $10
Traditional Caesar
with Shaved Parmesan and Homemade Croutons
| $14.00 | |
Small | $9.00 |
Reds & Greens
with Tomatoes and Cucumbers with a Balsamic Vinaigrette
| $13.00 | |
Small | $8.00 |
Chopped Iceberg Lettuce
with Bacon, Egg, Tomatoes and Blue Cheese Dressing
| $15.00 | |
Small | $10.00 |
Vermont Salad
Mixed Greens, with Vermont Cheddar, Candied Walnuts, Craisins served with a Maple Vinaigrette
| $16.00 | |
Small | $11.00 |
Beet Salad
Marinated, Roasted Beets and Apricot Honey Goat Cheese topped with an Agave Drizzle garnished with Reds & Greens
| $16.00 |
Slow Roasted Baby Back Ribs
Topped with a House made Ginger Snap BBQ Sauce
| $25.00 |
Chicken Pot Pie
topped with a Puff Pastry Lid
| $23.00 |
Grilled Lamb Chops
With a Dijon Rosemary Demi
| $36.00 |
Surf & Turf
6oz Filet with Two Shrimp topped with a Rouge Demi Market Price
Linguini and Meatballs
3 Homemade Meatballs and Angel Hair Pasta Topped with our Marinara Sauce
| $24.00 |
Filet Tips over Penne in a Pesto Sauce
Filet Tips, Sherry Roasted Peppers and Spinach in an Alfredo Sauce over Penne Pasta
| $28.00 |
Chicken Orzo
Sauteed Chicken with Goat Cheese and Spinach, Butternut Squash, Cherry Tomatoes served over Orzo topped with Golden Raisins
| $25.00 |
Chicken Gouda
Sauteed Chicken with Prosciutto and Spinach over Angerl Hair Pasta in a Smoked Gouda Cream Sauce
| $25.00 |
Herb Crusted Chicken Parmagiana
Served over Angel Hair Pasta and topped with our House made Marinara
| $25.00 |
Chicken Piccata
Pan Seared Chicken with with Fresh Tomatoes in a Lemon Caper Sauce
| $24.00 |
Blackened Mahi Mahi
with Dover Scallops topped with a Roasted Pepper Coulis
| $28.00 |
Pub's Fish Chips
Beer Batter-Dipped Flounder served with our Pub Fries and Tartar Sauce
| $23.00 |
Pan Seared Salmon
topped with an Apricot Teriyaki Glaze and Scallions
| $28.00 |
Shrimp Scampi
Shrimp Scampi with Spinach and Italian Sausage served over Angel Hair Pasta
| $28.00 |
Pasta Primavera
Penne Pasta, Cherry Tomatoes, Broccoli and Garbanzo Beans and Fresh Basil in a Tomato Broth
| $17.00 |
Penne Pasta with Chicken
with Asparagus in a Pink Sauce
| $25.00 |
Penne Pasta with Shrimp
With Asparagus in a Pink Sauce
| $28.00 |
Meatloaf Monday
(If it's Monday, enjoy our Homemade Meatloaf), Served with a Home-style Gravy
| $23.00 |
Chef's Daily Design Soups
Grilled Shrimp Cocktail
Served with a Fancy Sauce
| $14.00 |
Three Cheese Quesadilla
with Homemade Black Bean Mango Salsa & Sour Cream
| $11.00 | |
With Chicken | $14.00 |
Buffalo Chicken Quesadilla
with Homemade Black Bean Mango Salsa and Ranch Dressing
| $14.00 |
Fried Calamari
with Jalapenos, Onions and Spinach served with Garlic Aioli and Marinara
| $16.00 |
Cheese Steak Spring Rolls
Filled with Cheddar Cheese and Caramelized Onions, served with Spicy Ketchup Dipping Sauce
| $15.00 |
Hummus and Cheese Board
Homemade Hummus, Apricot Honey Goat Cheese, Candied walnuts, Celery, Carrots and Pita
| $17.00 |
Pub Crab Chips
Pub Chips with Cool Ranch Seasoning topped with Crab, Scallions and Cheddar Cheese Sauce
| $16.00 |
Lobster Chips
Pub's Chips tossed in Cajun Seasoning, Topped with Lobster, Diced Tomatoes, Scallions and Cheddar Cheese Sauce
| $17.00 |
Brussel Sprouts
Roasted Brussel Sprouts, Sauteed with Dates and Garlic topped with Crispy Prosciutto
| $16.00 |
Pub's Famous Wings
| $16.00 |
BBQ Wings
| $16.00 |
Hot Wings
| $16.00 |
Sweet Sesame Wings
| $16.00 |
Additions to any Salad: Blackened Salmon Cake $11, Petit Filet Mignon MP, Grilled Chicken $8, Grilled Salmon $13, Grilled Shrimp $12, Beef Burger $10
Traditional Caesar Salad
with Homemade Croutons and Shaved Parmesan Cheese
Large | $14.00 |
Small | $9.00 |
House Salad
Reds & Greens with Cucumbers & Tomatoes in a Balsamic Dressing
Large | $13.00 |
Small | $8.00 |
Vermont Salad
Mixed Greens, with Vermont Cheddar, Candied Walnuts and Craisins served with Maple Vinaigrette
Large | $16.00 |
Small | $11.00 |
Chopped Salad
Chopped Iceberg with Bacon, Egg, Tomatoes, and Blue Cheese Dressing
Large | $15.00 |
Small | $10.00 |
Beet Salad
Marinated Roasted Beets served with Apricot Honey Goat Cheese topped with Agave Drizzle and garnished with Mixed Greens
| $16.00 |
Create your Own Omelette
Create Your Own Omelette
Comes with House Salad, Caesar Salad or Fries. Choice of 3 toppings: Cheddar, Provolone, Swiss, Goat Cheese, Tomato, Mushrooms, Spinach, Caramelized Onions, Bacon, Avocado
| $16.00 |
Pub's Macaroni and Cheese of the Day
With choice of Reds and Greens Salad, Caesar Salad or Pub Fries
Pub's Fish and Chips
served with French Fries, Cole Slaw and Tartar Sauce
| $18.00 |
Shepherd's Pie Empanadas
Topped with Brown Gravy Choice of Fries, House Salad or Caesar Salad
| $15.00 |
All sandwiches served with choice of Pub Fries, House Salad or Caesar Salad. Sandwich Toppings: Cheddar $.75, Provolone $.75, Swiss Cheese $.75, Caramelized Onions $1, Mushrooms $1, Bacon $2.75, Crumbled Blue Cheese $1.50, Fried Egg $2.25, Roasted Peppers $2.25 Avocado $2, Substitute Gluten Free Roll $3.50
Chicken Salad
On Whole Wheat Bread with Tomato and Lettuce
| $13.00 |
Turkey Club
With Bacon, Lettuce, Tomato and Herb Mayo on a Long Roll
| $14.00 |
Marinated and Grilled Chicken Breast Sandwich
with Lettuce, Tomato and Scallion Mayo on Brioche Roll
| $13.00 |
Chicken Pita
with a Hummus Spread, Monterey Jack Cheese, Black Bean Mango Salsa, Lettuce and Sliced Avocado in a Pita
| $16.00 |
Buffalo Chicken Cheesesteak
with Crumble Blue Cheese and Hot Sauce on a Long Roll
| $15.00 |
Fried Chicken Sandwich
with Lettuce, Tomato, Pickle Topped with Fancy Sauce on a Brioche Roll
| $14.00 |
Italian Chicken Cutlet
With Provolone, Roasted Peppers and Broccoli Rabe on a Long Roll
| $16.00 |
Santa Fe Grilled Cheese
Cheddar Cheese, Bacon, Tomato, Avocado grilled on Texas Toast
| $13.00 |
Roast Pork
with Broccoli Rabe, Roasted Peppers & Provolone in an Au Jus on a LeBus Roll
| $18.00 |
Hot Roast Beef
with Cheddar Cheese & Horseradish Sauce in an Au Jus on a a Long Roll
| $17.00 |
6oz Petit Filet
with Creamy Horseradish Sauce, Lettuce & Tomato on a Brioche Roll Market Price
Blackened Salmon Cake
with Lettuce, Tomato and Creamy Horseradish on a Brioche Roll
| $16.00 |
Roast Beef Club Wrap
With Cheddar Cheese, Bacon, Lettuce, Tomato and Garlic Aioli in a wrap
| $17.00 |
Sausage Scallopini
with Roasted Peppers, Onions topped with Provolone on a Long Roll
| $16.00 |
Served with Lettuce, Tomato and Pickle on a Brioche Roll. Substitute Gluten Free Roll $3.50 Choice of Fries or House Salad or Caesar Salad
8oz Black Angus Beef
| $16.00 |
Turkey Burger
served with Scallion Mayo
| $16.00 |
Bean Bean Burger
Vegetarian Burger made with Chick Peas, Lentils, Black Beans
| $15.00 |
Soup of the Day
Caesar Salad
w/ Shaved Parmesan and Homemade Croutons
| $14.00 | |
With Chicken Fingers | $21.00 |
Reds & Greens, Tomatoes and Cucumbers
w/ Balsamic Dressing
| $11.00 | |
With Chicken Fingers | $18.00 |
BBQ Wings
| $16.00 |
Hot Wings
| $16.00 |
Pub's Famous Wings
| $16.00 |
Sweet Sesame Wings
| $16.00 |
Chicken Fingers
w/ Fries
| $11.00 |
Pub Chicken Fingers
Chicken Fingers tossed in our famous Pub Sauce, served with Blue Cheese Dressing and Pub Fries
| $11.50 |
Buffalo Chicken Fingers
served with Blue Cheese Dressing and Pub Fries
| $11.50 |
Basket of Fries
| $7.00 | |
W/ Cheese | $8.00 |
Cheese Steak Spring Rolls & Spicy Ketchup
Stuffed with Cheddar Cheese and Caramelized Onions, served with Spicy Ketchup
| $15.00 |
Hot Roast Beef Sandwich
with Cheddar Cheese on a long roll served with Fries
| $17.00 |
Buffalo Chicken Quesadilla
served with Salsa and Ranch Dressing
| $14.00 |
Cheese Quesadilla
served with Jalepenos, Salsa and Sour Cream
| $11.00 | |
with Chicken | $14.00 |
Side Salad or Vegetable DuJour can be substituted for Fries
Grilled Cheese & Fries
| $7.00 |
Hamburger & French Fries
| $6.50 |
Cheese Burger and Fries
| $7.00 |
Chicken Fingers & Fries
with Honey Mustard
| $8.00 |
Cheese Ravioli in a Red Sauce
| $7.00 |
Linguini with Butter or Red Sauce
| $6.50 |
Rotini Pasta in a Butter or Red Sauce
| $6.50 |
Penne Pasta in a Butter or Red Sauce
| $6.50 |
Celery and Carrot Sticks
w/Ranch Dressing
| $3.50 |
Herbed Feta and Tomato Skewers
Stuffed Mushrooms
with Crabmeat
Stuffed Mushrooms with Sausage and Spinach
Chicken Meatballs
served in our famous pub sauce
Cheese Steak Spring Rolls
Sharp Provolone, Mushrooms, Spinach and Caramelized Onions served with a Spicy Ketchup
Jumbo Shrimp Cocktail
Cajun Style Mini Crab Cakes
with Chesapeake Bay Mayo
Mini Crab Cakes
with Cocktail and Tartar Sauces
Pubs Famous Wings
Tomato Bruschetta
Spinach and Crab Dip
with Seasoned Toast Points
Vegetarian Spring Rolls
with a Sweet and Sour Sauce
Mini Grilled Cheese
with Brie and Raspberry
Pigs in the Blanket
served with a Mustard Dipping Sauce
Fried Ravioli with a Roasted Pepper Cream Sauce
Antipasto Platter
Roasted Peppers, Assorted Cheeses, Hummus, Olives
Pepperoni and Assorted Cheese Platter
Vegetable Crudite
Seasonal Fruit Tray
Small Bowl feeds 10-15 people Medium Bowl feeds 20-25 people Large Bowl feeds 35-40 people
Traditional Caesar Salad
Homemade Croutons and Shaved Parmesan
Reds & Greens
Tomatoes and Cucumbers with Balsamic Vinaigrette
Greek Salad
with French Feta Cheese, Roasted Peppers, Red Onion, Cherry Tomatoes, Oregano and a Red Wine Vinaigrette
Chilled Asian Noodle Salad
Pasta Salad with Vegetables of the Season
Chilled Tortellini Salad
Feta Cheese, Black Olives, Sundried Tomatoes in a Balsamic Dressing
Spinach Salad
With Crumbled Blue Cheese, Red Onion, Tomatoes with a Seasonal Vinaigrette
available in 1/2 or full pans
Penna Pasta in a Pink Sauce with Asparagus
Pub's Macaroni and Cheese
Pub's Lobster Macaroni and Cheese
Penne Pasta in a Marinara Sauce
All Entrees include Vegetable, Potato or Rice (unless otherwise indicated) and Rolls and Butter)
English Cut Filet Mignon
In a Portabella Demi Glaze
Horseradish Crusted Salmon
In a Dijon Scallion Sauce
Pan Seared Salmon
in an Orange Glaze
Pan Seared Lobster Crab Cakes
In a Pommeray Mustard Cream Sauce
Sauteed Chicken Prociutto
With Spinach in a Smoked Gouda Cream Sauce
Pecan Crusted Chicken
With a Honey Bourbon Sauce
Sauteed Chicken
With Feta Cheese, Sundried Tomatoes and Atichoke Hearts in a Madeira Wine Sauce
Chicken Piccata
With Capers in a Lemon Wine Sauce
Herbed Crusted Chicken
with a Dijon Scallion Cream Sauce
Penne Pasta with Chicken
and Asparagus in a Pink Sauce
Penne Pasta with Shrimp
and Asparagus in a Pink Sauce
Boneless Pork Loin
with an Apple Sausage Stuffing and Natural AuJus
Additional Charge for choices: Pub's Famous Filet Mignon, Tomato, Lettuce & Creamy Horseradish Sauce (add $2 per person)*; Lobster Crab Cake with Tomato, Lettuce and Tartar Sauce (add $3 per person)
Grilled Chicken*
with Tomato, Lettuce and Herb Mayo
Chicken Cutlet
with Sauteed Spinach and Provolone
Caesar Chicken Wrap
Pub's Famous Chicken Salad*
Marinated, Grilled Portabella
with Provolone, Tomato and Lettuce and Herb Mayo
Fresh Tomato and Mozzarella
withLettuce and Basil Vinaigrette
Assorted Grilled Vegetables*
with a Baby Arugula Pesto
Roasted Pork
with Provolone Cheese and Marinated Roasted Peppers in a Au Jus
Pub Club*
Fresh Roasted Turkey with Bacon, Lettuce, Tomato and Herb Mayo
Roasted Turkey Special*
with Swiss Cheese, Coleslaw and Russian Dressing
Greek Salad Wrap
Feta Cheese, Olives, Red Onion, Cucumbers, Tomato, Lettuce, Greek Dressing
Reds & Greens
with Tomatoes and Cucumbers in a Balsamic Dressing
Traditional Caesar Salad
with Homemade Croutons
Spinach Salad
with Crumbled Blue Cheese, Red Onion and a Berry Vinaigrette
Chef's Pasta Salad
with Vegetables of the Season in a Garlic Olive Oil Parmesan
Red Bliss Potato Salad
Macaroni Salad
Tortellini Salad
with Feta Cheese, Black Olives, Sundried Tomatoes in a Balsamic Vinaigrette
Asian Noodle Salad
Greek Salad
with French Feta Cheese, Olives, Red Onion, Cherry Tomatoes, Cucumbers, Oregano, Greek Dressing (add $2 per person)
Caramel Chocolate Brownies
Chocolate Chip Cookies
Oatmeal Cookies
Assorted Mini Cheese Cakes
Fresh Fruit (Seasonal)